Amount of 14:0 tetradecanoic, myristic, common saturated fatty acid in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched

Baked Products

In 100 g (Grams) of Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched there is 0.114 g of 14:0 tetradecanoic, myristic, common saturated fatty acid. Change amount

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14:0 tetradecanoic, myristic, common saturated fatty acid

14:0 tetradecanoic, myristic, common saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 14:0 tetradecanoic, myristic, common saturated fatty acid other than Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched.

Oil, nutmeg butter 82.6 g 82.6%
Oil, ucuhuba butter 63.4 g 63.4%
Spices, nutmeg, ground 22.83 g 22.83%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 18.921 g 18.92%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 16.76 g 16.76%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 16.659 g 16.66%
Oil, coconut 16.653 g 16.65%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 16.411 g 16.41%
Vegetable oil, palm kernel 16.4 g 16.4%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 16.205 g 16.20%
Oil, babassu 15 g 15%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 14.782 g 14.78%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 14.4 g 14.4%
Oil, industrial, palm kernel (hydrogenated), filling fat 14.094 g 14.09%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 13.916 g 13.92%
Nuts, coconut meat, dried (desiccated), creamed 12.1 g 12.1%
Nuts, coconut meat, dried (desiccated), not sweetened 11.302 g 11.30%
Butter oil, anhydrous 10.005 g 10.00%
Fish oil, menhaden, fully hydrogenated 9.057 g 9.06%
Nuts, coconut meat, dried (desiccated), toasted 8.233 g 8.23%

Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched

Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched is a type of Baked Products. The most significant nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched are listed below.

Water 21.9 g 21.9%
Energy (calorie) 418 kcal
Energy (joule) 1749 kJ
Protein 6.8 g 6.8%
Total lipid (fat) 23.3 g 23.3%
Ash 1.4 g 1.4%
Carbohydrate, by difference 46.7 g 46.7%
Fiber, total dietary 2 g 2%
Calcium, Ca 54 mg 0.05%
Iron, Fe 1.91 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 108 mg 0.11%
Potassium, K 123 mg 0.12%
Sodium, Na 351 mg 0.35%
Zinc, Zn 0.81 mg
Copper, Cu 0.125 mg
Manganese, Mn 0.45 mg
Selenium, Se 17.2 µg
Vitamin C, total ascorbic acid 0.3 mg
Thiamin 0.209 mg

Nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched